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Shangri-La Group

Restaurant Manager

Shangri-La Group

Posted

last week

Manila, National Capital Region, Philippines

Onsite

PHP 50K

Mid Level

Full Time

Match

Skills

Experience

Industry

Sema

Sema Summary

The Restaurant Manager oversees the daily operations of the restaurant and ensures high-quality service. This role is essential for maintaining customer satisfaction and profitability.

About Company

Shangri-La Group is a renowned hospitality brand known for its luxurious hotels and resorts worldwide, providing exceptional customer experiences.

Core Requirements

  • Bachelor's degree in Hospitality Management or related field
  • Proven experience in restaurant management
  • Strong leadership and interpersonal skills
  • Ability to work under pressure
  • Knowledge of food safety and hygiene regulations

Responsibilities

  • Manage daily operations of the restaurant
  • Oversee staff performance and training
  • Ensure compliance with health and safety regulations
  • Handle customer inquiries and complaints
  • Develop and implement restaurant marketing strategies
  • Monitor financial performance and drive profitability
  • Collaborate with suppliers for inventory management

Must Have skills

LeadershipCustomer serviceTime managementFinancial acumenProblem-solvingCommunicationTeamwork

Job Keywords

Restaurant ManagementCustomer SatisfactionTeam LeadershipProfitabilityHospitality

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