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SeIndonesia

Kitchen Supervisor

SeIndonesia

Posted

3 weeks ago

Bengkalis, Riau, Indonesia

Onsite

IDR 5M

Mid Level

Contract

Match

Skills

Experience

Industry

Sema

Sema Summary

The Kitchen Supervisor will oversee kitchen operations and ensure food quality. This role involves managing the kitchen team and maintaining hygiene and safety standards.

About Company

SeIndonesia specializes in flavorful and nutritious quick-service meals, focusing on real ingredients and operational excellence. With over 155 outlets, they aim to redefine the dining experience in Indonesia.

Core Requirements

  • Minimum 2 years experience as a Kitchen Supervisor or similar role
  • Understanding of kitchen operations and food safety procedures
  • Strong leadership and communication skills
  • Ability to work under pressure and in a team
  • Willingness to work shifts, including weekends and holidays

Responsibilities

  • Ensure smooth operational processes for dine-in and online orders
  • Maintain consistency in food taste, cleanliness, and presentation
  • Lead and train kitchen and service crew
  • Manage stock checks and operational costs
  • Handle customer complaints professionally and promptly
  • Prepare daily and weekly performance reports
  • Motivate team members to achieve targets

Must Have skills

LeadershipCommunicationTeamworkFood Safety KnowledgeOperational Management

Job Keywords

Kitchen SupervisorFood SafetyLeadershipOperational ExcellenceCustomer Service

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