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Marriott International

Junior Sous Chef

Marriott International

Posted

3 weeks ago

Phuket, Thailand

Onsite

THB 30K

Junior Level

Full Time

Match

Skills

Experience

Industry

Sema

Sema Summary

Marriott International is seeking a Junior Sous Chef for their Italian restaurant in Phuket, Thailand. The role involves assisting the head chef in menu planning, food preparation, and maintaining kitchen safety standards. Candidates should possess culinary skills and speak Thai fluently. This is a full-time, junior-level position that offers a dynamic work environment within a renowned hospitality brand.

About Company

Marriott International is a leading global lodging company with a portfolio of hotels and related lodging facilities. They are committed to delivering high-quality services and experiences to guests.

Core Requirements

  • Culinary degree or equivalent experience
  • Basic kitchen management skills
  • Knowledge of food safety regulations
  • Thai language proficiency
  • Strong teamwork abilities

Responsibilities

  • Assist the head chef in menu development
  • Prepare and cook food items
  • Ensure adherence to food safety standards
  • Manage kitchen inventory and supplies
  • Train and supervise junior kitchen staff
  • Maintain cleanliness and organization in the kitchen
  • Collaborate with other kitchen staff for efficient service

Must Have skills

Culinary skillsThai languageTeamworkFood safety knowledgeTime management

Nice To Have Skills

CreativityLeadershipCommunicationAdaptabilityProblem-solving

Tools Knowledge Requried

Kitchen equipmentFood preparation toolsSanitation suppliesInventory softwareCooking appliances

Job Keywords

CulinarySous ChefItalian CuisineHospitalityFood Safety

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