Food and Beverage Manager
Hotel Mirage Regency
Posted
yesterday
Kathmandu, Bāgmatī, Nepal
Onsite
NPR 80K
Full Time
Sema Summary
The Food and Beverage Manager role at Hotel Mirage Regency requires overseeing all aspects of food and beverage service. Responsibilities will include managing staff, ensuring high-quality service, and maintaining inventory. Candidates should possess leadership skills and experience in the hospitality industry. The position is based in Kathmandu, Nepal, and it offers a full-time commitment. Salary is estimated at NPR80000 per month.
About Company
Hotel Mirage Regency is a notable establishment in Kathmandu, known for its exceptional hospitality and service in the food and beverage sector.
Core Requirements
- Experience in food and beverage management
- Leadership skills
- Strong communication abilities
- Knowledge of inventory management
- Ability to maintain service quality
Responsibilities
- Oversee food and beverage operations
- Manage and train staff
- Ensure compliance with health and safety regulations
- Create and maintain menus
- Control inventory and budget
- Address customer complaints and feedback
- Plan special events and promotions
Must Have skills
Nice To Have Skills
Job Keywords
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