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The Moment Group of Restaurants

Cost Accounting Manager

The Moment Group of Restaurants

Posted

last week

Makati, National Capital Region, Philippines

Onsite

PHP 80K

Mid Level

Full Time

Match

Skills

Experience

Industry

Sema

Sema Summary

The Cost Accounting Manager oversees cost management, inventory control, and financial reporting. This role is crucial for ensuring financial discipline and improving profitability in the organization.

About Company

The Moment Group of Restaurants is a dynamic food and beverage company with a portfolio of 13 homegrown brands. Founded in 2012, the company has made a significant impact in Manila's dining scene.

Core Requirements

  • Bachelor's degree in Finance or Accounting.
  • Experience in cost management and inventory control.
  • Proficiency in ERP systems and advanced Excel.
  • Strong analytical and decision-making skills.
  • Leadership experience in a team environment.

Responsibilities

  • Develop cost control strategies to improve profitability.
  • Analyze product costing and conduct variance analyses.
  • Oversee inventory management and reconciliation.
  • Utilize ERP systems for accurate reporting.
  • Lead and coach the cost and inventory team.
  • Collaborate with various departments for efficiency.
  • Implement automation tools for process improvement.

Must Have skills

Cost analysisInventory managementFinancial reportingLeadershipERP proficiency

Job Keywords

Cost AccountingFinancial ManagementInventory ControlTeam LeadershipBusiness Analysis

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