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Park Hyatt

Commis Chef

Park Hyatt

Posted

5 days ago

Kuala Lumpur, Malaysia

Onsite

MYR 4K

Entry Level

Full Time

Match

Skills

Experience

Industry

Sema

Sema Summary

The Commis Chef is responsible for assisting in food preparation and ensuring kitchen standards. This role is ideal for early-career culinary professionals seeking to grow in a luxurious setting.

About Company

Park Hyatt offers luxury accommodations and personalized services in scenic locations around the world. The company prides itself on high standards and exceptional guest experiences.

Core Requirements

  • Culinary diploma or relevant qualification.
  • Experience in a kitchen environment.
  • Basic understanding of food safety standards.
  • Ability to work in a fast-paced environment.
  • Team player with good communication skills.

Responsibilities

  • Assist in daily food preparation.
  • Maintain cleanliness and organization of the kitchen.
  • Follow recipes and presentation specifications.
  • Support senior chefs during service.
  • Participate in inventory management.
  • Help with menu planning.
  • Ensure compliance with health and safety regulations.

Must Have skills

Culinary skillsTime managementTeamworkAttention to detailBasic knife skillsCommunication skillsFood safety knowledge

Job Keywords

CulinaryCommis ChefKitchen AssistantFood PreparationHospitality

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