Chef de Partie
jüSTa Hotels & Resorts
Posted
last week
Bhuj, Gujarat, India
Onsite
INR 40K
Senior Level
Full Time
Sema Summary
The Senior Chef de Partie will oversee kitchen operations and ensure high-quality food preparation and presentation. This role requires strong culinary skills and attention to detail in a VVIP guest house setting.
About Company
jüSTa Hotels & Resorts is an Indian hotel chain known for creating extraordinary stays that incorporate art, design, and culture. With over 20 years of heritage, it offers unique hospitality experiences across India.
Core Requirements
- Diploma in Culinary Arts or related field
- Proficiency in cooking techniques
- Experience in kitchen management
- Strong understanding of hygiene standards
- Ability to develop menus
Responsibilities
- Oversee kitchen operations and staff
- Prepare and present dishes creatively
- Maintain food quality and hygiene
- Manage kitchen inventory and supplies
- Train and support junior kitchen staff
- Create menus in line with culinary trends
- Ensure compliance with health safety standards
Must Have skills
Job Keywords
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